Sunday, December 30, 2012

Garlic Butter Sauce

Review: Sometimes I get in this mood where I just want something light, like buttery pasta. BY FAR one of my favorite and easiest things to make.

Ingredients:
1/3c - Butter
1 - clove crushed garlic
1/4tbs dried basil
2tsp dried oregano

(For this recipe, I really just eye-ball the measurements, I used a whole stick of butter and used canned garlic)

Directions:
1. In a small saucepan melt butter, add garlic and saute untiil cooked. Add dried oregano and dried basil and stir until heated through.
2. Serve warm

Credits:
AllRecipes.com
Garlic Butter Sauce I

No comments:

Post a Comment